
The secret is in the butter fats that get turned
into soap during the saponification process. Saponification is the
chemical reaction that turns liquid, lye, and oil into soap. Goat
milk contains butter fat, water, lactose (a milk sugar), casein
(proteins), and salts.
But because goat milk is naturally homogenized, the butter fats and
milk proteins react with lye and form a fat rich soap in addition
to vitamins A, D, E, and K.
| Goat Milk Benefits | ||
| Provitamin B5 |
Attracts moisture to hair and skin,
and has regenerating and softening effects |
|
| Vitamin A |
Improves collagen density, skin
elasticity, tone, texture, lines and wrinkles; smoothes skin
surface |
|
| Vitamin C |
Protects from oxidant damages,
skin-lightening, anti-inflammatory effects, improves skin
elasticity |
|
| Vitamin D |
Sustains healthy skin tissue |
|
| Vitamin E |
Protects from oxidant damages, is moisturizing, anti-inflammatory, and offers healing & anti-aging effects |
|
| Vitamin K |
Known for its blood coagulating
properties |
|
| Folic acid (B9) |
Essential in healthy skin cell
development, growth, and maintenance of new cells |
|